Now open for dinner
Wednesday - Saturday 5:00-9:00 pm
Located in Perrinville, Bistro 76 is an inviting spot just minutes from downtown Edmonds. This cozy cafe has become a community gathering spot serving breakfast, lunch, house-made pastries and also offers full service catering.
Bistro 76 opened in March 2016 and is located just minutes north, of downtown Edmonds. Chef Briana Davis started her career right down the street at her Grandparents catering company, Celebrations Catering. She has been serving both quality interpretations of classic dishes and daring new ventures into the uncharted territories of food.
Bistro 76' interior reflects the woodsy aspect of the surrounding area. The space is comforting and cozy, featuring a gas fireplace. No doubt you'll feel right at home at Bistro 76. The space is also perfect for any type of private event. Bistro 76 will open up any night of the week for private parties and offers full service catering with customized menus.
Phone
Bistro (425) 776-3616
Catering (425) 622-6036
Location
18401 76th Ave W.
Suite 103
Edmonds, WA 98026
Hours
Lunch
T-F 8a–3p
Sa 8a–3p
Su 8a–2p
Dinner
W-F 5p-9p
Sa 5p-9p
Private Dining
Bistro 76th can offer a Private Dining Room which will seat up to 25 guests for a family style dinner!
Rehearsal Dinners
Company Socials
Meetings & Presentations
Birthday Parties
Wedding Receptions
Please contact our Private Events Manager
Kyle Marty
425-293-9907.
CATERING
Bistro 76 Catering offers full service catering for corporate & private events. We pride ourselves on our customized menus and elaborate buffet displays. Catering is at the heart and soul of our company and providing personal attention to each client is our highest priority when designing the perfect menu.
Please call or email with any catering inquiries.
Bistro76Catering@outlook.com
(425) 622-6036
Sample Fall Buffet Menu
Roasted Pork Loin
Caramelized Onion & Apple Compote with Mulled Cider Jus
Seared Beef Shoulder Loin
Cipollini Onions, Buttered Chanterelles & Red Wine Demi Glace
Seared Breast Of Chicken
Cranberry Orange Relish & Rosemary Beurre Blanc
Orange Sweet Potato & Yukon Gold Mash
Brown Butter Roasted Root Vegetables
Parsnips, Carrots, Turnips, Butternut Squash & Brussels Sprouts
Autumn Greens Salad
Dried Apricots & Cranberries, Toasted Pecans, Crumbled Gorgonzola & Maple Poppyseed Vinaigrette
Assorted Artisan Rolls & Rustic Breads
Served with Butter Balls
