Now open for dinner
Wednesday - Saturday 5:00-9:00 pm
Located in Perrinville, Bistro 76 is an inviting spot just minutes from downtown Edmonds. This cozy cafe has become a community gathering spot serving breakfast, lunch, house-made pastries and also offers full service catering.
Bistro 76 opened in March 2016 and is located just minutes north, of downtown Edmonds. Chef Briana Davis started her career right down the street at her Grandparents catering company, Celebrations Catering. She has been serving both quality interpretations of classic dishes and daring new ventures into the uncharted territories of food.
Bistro 76' interior reflects the woodsy aspect of the surrounding area. The space is comforting and cozy, featuring a gas fireplace. No doubt you'll feel right at home at Bistro 76. The space is also perfect for any type of private event. Bistro 76 will open up any night of the week for private parties and offers full service catering with customized menus.
Phone
Bistro (425) 776-3616
Catering (425) 622-6036
Location
18401 76th Ave W.
Suite 103
Edmonds, WA 98026
Hours
Lunch
T-F 8a–3p
Sa 8a–3p
Su 8a–2p
Dinner
W-F 5p-9p
Sa 5p-9p
all pricing subject to change
*consuming raw or undercooked products may lead to foodborne illness
Mains
$11
RICE FRITTER
Family Favorite Recipe - thin rice pancakes served with powdered sugar & raspberry jam
$11
$14
MAPLE BACON FRITTERS
applewood smoked bacon dipped in our rice fritter batter, powdered sugar & maple syrup served with (2) scrambled eggs
$14
$15
CORNED BEEF HASH*
house-cured corned beef, smoked potatoes, caramelized onions, fresh organic herbs, (2) poached eggs served with hollandaise sauce & choice of toast
$15
$15
CUBAN POPRK HASH*
shock top braised pork, smoked potatoes, try-colored sweet peepers, roasted corn, black beans, pickled red onions, cilantro mustard cream, (2) poached eggs & choice of toast
$15
$13
HOUSE MADE BISCUITS & GRAVY
house made buttermilk biscuit, sausage mushroom gravy &two scrambled eggs
$13
$13
CLASSIC EGGS BENEDICT*
english muffins topped with smokehouse ham, poached eggs & hollandaise sauce served with pan fried smoked breakfast potatoes
$13
$13
SAUSAGE & ASPARAGUS SCRAMBLE
three eggs scrambled, Blackstone breakfast sausage, asparagus, visalia spring onions, sweet peepers, cheddar cheese served with pan fried smoked breakfast potatoes and choice of toast
$13
$12
FOREST MUSHROOM, TOMATO & SPINACH SCRAMBLE
three eggs scrambled, sautéed mushrooms, tomatoes, spinach & gruyere cheese served with pan fried smoked breakfast potatoes and choice of toast
$12
$12
CLASSIC BREAKFAST PLATE*
two eggs scramble, bacon or sampan fried potatoes, toast & fresh herbs
$12
$13
SMOKED SALMON TOAST
two grilled english muffin topped with cream cheese, smoked salmon, sliced heirlooms tomatoes, baby arugula, picked red onion & capers
$13
$8
BREAKFAST SANDWICH*
english muffin topped with a fried egg, cheddar cheese and choice of smoked ham or bacon -add breakfast potatoes (2) add avocado (2) add tomato (1)
$8
$9
76 BREAKFAST BURRITO
spinach flour tortilla filled with scrambled eggs, smokehouse ham, bacon, chipotle salsa, scallions, fried breakfast potatoes & cheddar cheese
$9
$7
STEEL CUT OATMEAL
served with brown sugar &cream (add nuts & dried cranberries 1.50)
$7
$9
HOUSE-MADE MAPLE PECAN PARFAIT
layered plain yogurt, seasonal berries, local honey & house maple pecan granola
$9
Sides
cup $5
/
bowl $7
FRESH SEASONAL FRUIT
cup $5
/
bowl $7
$5
BACON OR SMOKEHOUSE HAM
3 pieces
$5
$3
BISCUIT
$3
$4
THREE EGGS ANY STYLE
$4
$4
PAN FRIED BREAKFAST POTATOES
$4
$2
TOAST
wheat, white, rye, sourdough or english muffin
$2
$6
BAGEL WITH CREAM CHEESE
SERVED WITH FRUIT
$6
hollandaise $3
/
gravy $4
SAUCE
hollandaise $3
/
gravy $4
soup
SPICED APPLE & BUTTERNUT SQUASH BISQUE
cup 6 / bowl 8
SOUP OF THE DAY
cup 6 / bowl 8
salads
$13
CHICKEN CAESAR SALAD OR WRAP *
grilled marinated chicken, romaine hearts, baby kale, grape tomatoes, shaved parmesan, pickled red onions & buttered croutons with 76 caesar dressing - add avocado (2)
$13
$14
HARVEST HONEY CRISP APPLE & KALE SALAD
chopped black kale, sliced apples, smoke honey pepitas brittle, spiced toasted pecans, sharp white cheddar & cinnamon shallot vinaigrette
$14
$15
TUNE NICOISE
white albacore tuna with sun dried tomato aioli, imported olives, capers, hard boiled egg, roasted new potatoes, pickled green beans, over greens with oregano vinaigrette
$15
Mains
ALL SANDWICHES & WRAPS SERVED WITH SOUP OR HOUSE SALAD
$13
BLT
thick-sliced bacon, greens, heirloom tomatoes, pickled red onions & pesto aioli served on Montana wheat bread - add avocado (2)
$13
$15
THE REUBEN
house corned beef with caramelized onions, gruyere cheese, sauerkraut & guinness molasses mustard on marbled rye ciabatta
$15
$14
AUTUMN TURKEY BURGAR
6 oz. herbed turkey patty, sage derby cheese, cranberry orange relish, crispy fried onions & arugula with roasted garlic aioli on wheat Montana multigrain bun
$14
$12
ROASTED VEGETABLE STRUDEL
roasted seasonal vegetables & pesto cream wrapped in puff pastry, local true leaves pea tendrils
$12
$14
SMOKED HAM SANDWICH
pulled smoked ham, sharp white cheddar, grilled onions & dijon aioli on grilled sourdough
$14
$15
SWEET POTATO MAC & CHEESE WITH BACON
fresh gemelli pasta & applewood smoked bacon in a white cheddar sweet potato cream with herbed bread crumbs
$15
$14
TARRAGON, CARAMELIZED ONION & GRYUERE GRILLED CHEESE
house made tarragon pesto, gruyere cheese, sharp white cheddar, caramelized onions on herbed focaccia
$14
$13
TUSCAN TUNA SALAD SANDWICH
white albacore tuna, sun-dried tomatoes, basil, hard boiled egg & wild arugula with pesto aioli served on Montana wheat bread
$13
Wine
$12.00 glass
/
$45.00 bottle
Sauvignon Blanc, Kim Crawford, Imalborough
$12.00 glass
/
$45.00 bottle
$13 glass
/
$80 bottle
Meursault, Mat Rot, Burgundy, France
$13 glass
/
$80 bottle
CATERING
Bistro 76 Catering offers full service catering for corporate & private events. We pride ourselves on our customized menus and elaborate buffet displays. Catering is at the heart and soul of our company and providing personal attention to each client is our highest priority when designing the perfect menu.
Please call or email with any catering inquiries.
Bistro76Catering@outlook.com
(425) 622-6036
Sample Fall Buffet Menu
Roasted Pork Loin
Caramelized Onion & Apple Compote with Mulled Cider Jus
Seared Beef Shoulder Loin
Cipollini Onions, Buttered Chanterelles & Red Wine Demi Glace
Seared Breast Of Chicken
Cranberry Orange Relish & Rosemary Beurre Blanc
Orange Sweet Potato & Yukon Gold Mash
Brown Butter Roasted Root Vegetables
Parsnips, Carrots, Turnips, Butternut Squash & Brussels Sprouts
Autumn Greens Salad
Dried Apricots & Cranberries, Toasted Pecans, Crumbled Gorgonzola & Maple Poppyseed Vinaigrette
Assorted Artisan Rolls & Rustic Breads
Butter